Canning Summary for 2009

Summary entry for my own records

2009 Canning Records:

Oct 7: 2 qt, 14 pt beets

Oct 6: 6 qt spiced apples

Oct 1: 4 pt applesauce

Sep 30: 4 qt dill pickles

Sep 23: 14 c frozen tomatoes

Sep 12: 12 hfpt spiced pear sauce

Sep 9: 1 qt, 3 pt pickled pears

Sep 9: 14 qt, 2 pt tomatoes

Sep 6: 4 qt, 1 hfpt apples

Sep 6: 12 pt pears

Sep 6: 12 qt dill pickles ETA: all spoiled!

Sep 4: 11 qt tomatoes

Aug 27: 4 pt kohlrabi

Aug 27: 4 qt, 18 pt, 1 hfpt carrots

Aug 21: 6 qt peaches

Aug 19: 3 qt dill pickles

Aug 12: 5 c strawberries (frozen)

Aug 12: 11 pt carrots

Aug 5: 9 qt dill pickles

Aug 1: 7 qt pickled beets

Aug 1: 16 pt beets

Jul 29: 5 qt, 2 pt gr beans

Jul 21: 7 qt gr beans

By Product:

Apple slices: 10 q 1 hfp

Applesauce: 4 p

Beets: 2 q 30 p

Carrots 4 q 29 p 1 hfp

Green beans: 12 q 2 p

Kohlrabi: 4 p

Peaches: 6 q

Pear sauce: 12 hfp

Pears: 12 p

Pickled beets: 7 q

Pickled Pears: 1 q 3 p

Pickles 28 q (12 q spoiled)

Strawberries (frozen) 5 c

Tomatoes (frozen): 14 c

Tomatoes: 25 q 2 p